Hours: Tues. – Thurs. 11:30 a.m. – 9 p.m. | Fri. & Sat. 11:30 a.m. – 10 p.m.


Committed to handcrafted food, brews, and education.


We are an American-style bistro serving contemporary cuisine. We focus on providing fresh seasonal items made from scratch and are committed to using fresh, locally-sourced and New York State products. Our scratch cooking methods include...


We were created to provide a learning model for students in the Culinary Arts and Restaurant Management programs at SUNY Morrisville. We serve as a hands-on learning laboratory for many of the classes in the college’s Hospitality Program...

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We use ice cream made on the SUNY Morrisville campus in our milkshakes. Believe us, you won't regret trying one.
TripAdvisor Reviews
  •   We are in Morrisville two nights a week for hockey practice and have talked about stopping in, and finally did. There were three of us. We expected a quiet night... read more

    thumb elizabethboughmartin
  •   We arrived for a late lunch this August after receiving a flyer. The place had few customers. It looked neat and clean and fresh. The waitresses were friendly and attentive.... read more

    thumb C S
  •   The food was delicious and the staff were very friendly and helpful. My husband enjoyed the chicken penne. I had the Asian Salad with grilled chicken on a bed... read more

    Laraine L