Committed to handcrafted food, brews, and education.
Nola BBQ Shrimp
Our version of a New Orleans staple: Cajun seasoned shrimp cooked in copious amounts of butter with a dash of Worcestershire sauce and roasted garlic, served with toasted ciabatta bread and grilled corn from Mosher Farms in Bouckville, New York, and topped with fresh scallions
15 W. Main Street | Morrisville, NY 13408 | 315.684.6699
Hours: Tues.-Fri. 11:30 a.m. – 7 p.m. | Sat. 2 – 10 p.m.