Hours: Tues. – Thurs. 11:30 a.m. – 9 p.m. | Fri. & Sat. 11:30 a.m. – 10 p.m.

Copper Turret

Committed to handcrafted food, brews, and education.

Salmon

Pan seared salmon filet on a bed of basmati rice pilaf with fresh sautéed vegetables topped with a squeeze of fresh lemon juice and parsley

  • $16