Committed to handcrafted food, brews, and education.
Sunday Gravy (entrée)
All house made meatballs, stuffed pork braciole, and sweet Italian sausage cooked slowly in marinara sauce and served over hand made spaghetti pasta, topped with fresh herbs, romano cheese, and garlic ciabatta points
15 W. Main Street | Morrisville, NY 13408 | 315.684.6699
Hours: Tues.-Fri. 11:30 a.m. – 7 p.m. | Sat. 2 – 9 p.m.