A hidden gem in the heart of Morrisville, NY, we are an American-style bistro serving the community for nearly two decades. In addition to our delicious and innovative menu, extensive beer selection, specialty cocktails, and top-notch customer service, we serve as a learning laboratory for SUNY Morrisville students in culinary arts and hospitality programs. This unique college partnership coupled with the incredible talent of our team make us one of the best and most memorable restaurants in the area.
If you have a food allergy, please notify us.
$7 fried cheese – a savings of $3! Dine-in only, while supplies last.
moreCrispy, fried calamari served with sweet chili sauce
moreCrispy chicken strips served plain or with your choice of Buffalo, BBQ, honey mustard, sweet Asian teriyaki, or spicy boom boom sauce
moreHand breaded mozzarella curd sourced from Collins Creamery in Rome, New York with house made marinara sauce
moreHand cut french fries topped with house made chili, Creole cheese sauce,
bacon bits, and fresh scallions
Panko breaded crab cakes on a bed of baby arugula lightly dressed in
champagne vinaigrette topped with house made chipotle remoulade
Wrapped salads are served with house made potato chips; substitute any side +$2.50
Topped with onion rings
moreHouse made chili topped with cheddar jack cheese
moreRomaine lettuce tossed with Caesar dressing, parmesan cheese, and croutons
moreGrilled or fried chicken breast, fresh mixed greens, tomato, cucumber, onion, and aged New York State cheddar cheese served with house made ranch dressing
moreGrilled or fried chicken breast strips in our sweet Asian teriyaki sauce on a bed of fresh mixed greens with tomato, carrot, scallions, toasted almonds, and citrus soy vinaigrette
moreFresh mixed greens with grilled or crispy chicken breast, bacon, egg, tomato, avocado, scallions, aged New York State cheddar cheese, and crumbly bleu cheese with house made poppy seed vinaigrette
moreMixed greens with grilled or crispy chicken, toasted pumpkin seeds, honey glazed walnuts, fresh apples, cranberries, bacon bits, and New York State cheddar cheese, served with maple vinaigrette
moreServed with house made potato chips; substitute any side +$2.50; substitute a fried green tomato or Beyond Burger for any burger;
add fried egg to a burger +$2, add a 5 oz. patty to any burger +$7
Oven roasted pulled portobello mushroom tossed in barbecue sauce on a toasted Kaiser roll with house made grilled coleslaw and sweet pickle chips
moreToasted sourdough bread housing oven roasted turkey breast, bacon, New York State cheddar cheese, lettuce, tomato, and house made cranberry mayonnaise
moreGrilled flour tortillas with spicy ground chorizo, house made guacamole, pico de gallo, cotija cheese, and pickled jalapenos
moreGrilled chicken breast on a toasted Kaiser roll with house made cinnamon apple jam, cranberry mayonnaise, pickled red onion, applewood smoked bacon, and melted New York State cheddar cheese
moreGround beef patty on a toasted Kaiser roll with lettuce, tomato, onion, and house burger sauce add cheese, bacon +$1.25 ea.; add avocado +$1.50
moreSmashed beef patty on a toasted Kaiser roll with Russian dressing, applewood smoked bacon and caramelized onion served face down in our house made Creole cheese sauce
moreSmoked gouda grilled cheese served with pumpkin bisque
moreAdd chicken +$5, steak or shrimp +$10
Marinated and grilled teres major steak served with roasted garlic and cheddar mashed potatoes, seasonal sautéed vegetables, and caramelized shallot demi glace
morePanko breaded cod filets served with hand cut french fries with a side of remoulade and coleslaw
moreRigatoni, grilled chicken, roasted red peppers and spicy cherry peppers, tossed in a marinara cream sauce, topped with fresh herbs
morePotato gnocchi tossed in house made marinara sauce and ricotta, served with garlic
toast points, fresh herbs and Romano cheese
Herb & cheese breaded pork loin topped with apple jam and fresh apple slices with balsamic glazed bacon roasted brussels sprouts and brûléed sweet potatoes
moreElbow macaroni tossed in our house made Creole cheese sauce, dusted with Creole seasoning
morePan seared salmon filet with roasted fingerling potatoes and sautéed kale, topped with maple cream sauce and deep fried sage
moreAdd gravy +$1.25
Pepsi, Diet Pepsi, Starry, Mountain Dew, Dr. Pepper, Ginger Ale, Lemonade, Raspberry Tea, Fruit Punch
moreOrange Cream, Ginger Beer, Root Beer, Shirley Temple
moreCranberry, blueberry or strawberry
moreThree scoops of chocolate, vanilla, or black raspberry ice cream
moreHouse made with your choice of chocolate, vanilla, or black raspberry ice cream
moreNY style cheesecake served with house made berry sauce
moreA warm fudge brownie topped with choice of chocolate, vanilla, or black raspberry ice cream, chocolate sauce, whipped cream, and a maraschino cherry
moreAllagash Brewing Company, 5.2% ABV
Allagash White features a refreshing balance of citrus and spice. Wheat, coriander, and Curaçao orange peel round out the flavor of this pale straw-colored, hazy beer.
Beer Tree Brew, 4.9% ABV
A dry and refreshing stout brewed with malts, barley, hops, and a traditional Irish Ale yeast
Butternuts, 4.3% ABV
A sweet, malt-forward, light in body, and full in flavor Pale Ale. Brewed with fresh ginger root for a nice background spice
Critz Farms, 5.5% ABV
Sweet subtle fruitiness and refreshing finish
Fiddlehead Brewing Company, 8.2% ABV
An extensively dry hopped Double IPA with notes of citrus, tropical, and pine
Grow Brewing Co., 5.5% ABV
Hazy pale ale brewed with Mosaic, Cryo Ekuanot, and Nelson Hops
Meir’s Creek, 6% ABV
Fruited Sour with black currant, blackberry, blueberry, golden berry, raspberry, strawberry, and huckleberry
Pressure Drop Brewing, 6% ABV
Citrus, tropical fruits, and dank with a hazy, full body
Raquette River Brewing, 5.2% ABV
Brewed with milk, sugar, and maple syrup
Southern Tier, 4.8% ABV
Blonde Ale with fruity notes, low bitterness, and a clean finish
Southern Tier, 8.6% ABV
Imperial Ale with notes of cinnamon, nutmeg, and vanilla with pumpkin puree and pie spices
Stowe, 6.5% ABV
Dry hopped with Citra and galaxy hops
Von Trapp, 5.6% ABV
Residual sweetness with a floral yet peppery aroma, caramel and toffee notes balanced with subtle hops
1911, 6.9% ABV
Blended with brown sugar, and spices to create a warm, toasty, fall flavor
1911, 5.5% ABV
Crisp and light, made with the tart pink lady apple
A portion of the proceeds will go to Rescue Mission’s Whitney House, a three-bedroom, single family home serving women who have experienced or are at risk of homelessness
Anheuser-Busch, 4.2% ABV
Its bright golden color, rich foamy head, and elegant hop aroma create mouth-watering appeal. Bud Light is a refreshing American-style light lager beer with a clean, crisp taste and fast finish.
Anheuser-Busch, 4.2% ABV
Michelob ULTRA is a light lager brewed with the perfect balance of Herkules hops and wholesome grains, producing a light citrus aroma and a crisp, refreshing finish.
Coors Brewing Co., 4.2% ABV
Coors Light Beer is an American style light lager. Crisp, clean and refreshing, this light beer has a 4.2% alcohol by volume. Full of Rocky Mountain refreshment, this light calorie beer has a light body with clean malt notes and low bitterness.
Founders Brewing Co., 8.5% ABV
So good it’s almost wrong. Dark ruby in color and brewed with seven varieties of imported malts. Complex in finish, with hints of smoke and peat, paired with a malty richness and a right hook of hop power to give it the bad attitude that a beer named Dirty Bastard has to live up to. Ain’t for the wee lads.
Ghostfish Brewing Company, 4.5% ABV
A hazy golden body capped with a snowy head. A wintry burst of juniper and citrus, on an updraft of Belgian-style aromatics. This beer was our “Everest”–a proper witbier, without wheat or barley! Through a feat of determination worthy of a mountaineer, we proved it was possible, and now we invite you to join us on the Summit.
Meiers Creek, 7.5% ABV
Brewed with crystal, chinook, and cashmere
NUTRL, 4.5% ABV
Ask your server for available flavors.
Saranac Brewery (F.X. Matt Brewing Co.), 5.5% ABV
Our classic German lager has a perfect balance of caramel malt sweetness. Look for a rich, amber color & medium body. Crisp. Smooth. Delicious.
Talking Cursive, 6.4% ABV
Fruited Pastry sour with blueberries
West End Brewing Company, 5% ABV
A premium pilsener-lager made from the finest natural ingredients and aged to perfection, the first beer sold in the United States after prohibition.
The rub red color enrobes aromas of ripe cherries, raspberries, and plums in a subtle marriage with suspicions of fine oak in a clean, crisp mouthfeel evocative of the forest surrounding the vineyard.
moreWith gorgeous red-velvet and crimson hues, this Merlot has hints of wild berries and black pepper. On the palate, its smooth but complex body brings forth flavors of plum and black cherry, followed by a soft, satisfying finish.
moreCalifornia grown with smooth notes of red cherry, rich blackberry and toasted oak on the finish.
moreDeep dark red with violetish shades. This wine has generous and complex aromas of red fruit such as fresh plums, cherries, and raspberries. Silky texture on the palate. It's a well balanced wine with good acidity.
moreCalifornia grown with expressive notes of green apple, sweet peach, and honeysuckle. A hint of toasted oak adds to a beautifully balanced, smooth mouthfeel that lingers on the finish.
moreCalifornia grown with notes of bright citrus, ripe pear, and lemon zest. Crisp acidity balances a smooth mouthfeel.
moreCalifornia grown with sweet aromas of white peach, pear, and a hint of citrus. Soft and full bodied with a refreshing finish.
moreThe Game Bird White, which now comes with a screw cap, has a bright citrus nose with rich fruit driven roundness followed by a soft subtle balanced acidity. This wine is a blend of Cayuga and Seyval, the brightness in the Cayuga really shows off on the front palate with rich softness, while the Seyval features the bright acidity.
moreThe 2021 Semi-Sweet Riesling is almost luxurious in it textures, sweetness, balance, and intensity. A very classic old-world style of Riesling that relies on ripe but pure fruit at low alcohol levels. Intense aromatics of pineapple, rose petal, ginger and wet stone. The palate is medium bodied with bracing acidity balancing the sweetness and complex fruit leading to a long lush finish.
moreTypical crisp and delicate perlage, pale light yellow colour. Delicate and complex bouquet with fruity notes that remind of peach, green apple with second notes of acacia and lilac. Fresh and light on the palate, with balanced acidity and body; harmonic with a long persistent aftertaste. Ideal as an aperitif, it is a perfect combination to hors-d’oeuvres and delicate first courses. Also wonderful with sushi, fish and shellfish
moreCimarron tequila, blueberry syrup, sour mix, and fresh lime
moreInfuse Grapefruit Vodka and Fever-Tree sparkling pink grapefruit juice
moreWestern Son Vodka, Sierra Mist, and grenadine topped with cherries
moreMadison County Stone Quarry Vodka, Saranac Ginger Beer, and lime juice
moreCoconut rum, white rum, pineapple juice, Sierra Mist, blue curacao, and edible glitter
moreMonkey 47 Gin and Fever-Tree sparkling pink grapefruit juice
moreWhite Rum, Amaretto, pineapple juice, orange juice and grenadine
moreCoconut rum blended with pineapple juice and coconut and topped with whipped cream and a cherry
moreOld Home Distillers White Corn Whiskey (NY), lemonade, and blueberry syrup
moreInfuse Peach Vodka layered with cranberry juice, orange juice, and peach syrup
moreWhite rum blended with strawberry syrup and topped with whipped cream and a cherry
moreSmoke Wagon bourbon, sour mix, and grenadine
moreRaspberry Vodka, cranberry juice, and lemonade
moreRhubarb Gin, Flora elderflower spirits, and tonic. Garnished with lavender and rose buds.
moreCrown Royal Black, sweet vermouth, and NY maple syrup, stirred on the rocks and topped with a cherry
morePineapple juice layered with Starry, blue curacao, and edible glitter
moreCreamy coconut and pineapple juice blended with ice and topped with whipped cream and a cherry
moreStrawberry syrup blended with ice and topped with whipped cream and a cherry
more15 W. Main Street | Morrisville, NY 13408 | 315.684.6699
Hours: Tues.-Fri. 11:30 a.m. – 7 p.m. | Sat. 2 – 9 p.m.
Copper Turret is operated by Morrisville Auxiliary Corporation, a proud partner of SUNY Morrisville.