We will be closed Saturday, May 28 in observance of Memorial Day. |
A hidden gem in the heart of Morrisville, NY, we are an American-style bistro serving the community for nearly two decades. In addition to our delicious and innovative menu, extensive beer selection, specialty cocktails, and top-notch customer service, we serve as a learning laboratory for SUNY Morrisville students in culinary arts and hospitality programs. This unique college partnership coupled with the incredible talent of our team make us one of the best and most memorable restaurants in the area.
Available after 5 p.m. on Saturdays while supplies last.
10 oz. bone in pork chop char grilled and served with roasted potatoes and summer corn salad, finished with a blueberry gastrique drizzle
moreHand breaded mozzarella sticks served with marinara sauce
moreCreamy spinach and artichoke dip topped with romano cheese and baked until golden, served with hand cut, seasoned tortilla chips
moreHand breaded deep fried coconut shrimp served with grilled pineapple and a pineapple sweet and sour dipping sauce
moreSoft warm pretzel sticks served with cheese sauce
moreCrispy house made chicken strips served plain or with
your choice of BBQ, buffalo, honey mustard, or sweet Asian teriyaki
Seasoned shredded chicken breast inside grilled flour tortillas with a cheddar and Monterey jack cheese blend, topped with diced onion, fresh cilantro, and lime wedges, served with a chipotle ranch dipping sauce
moreWrapped salads are served with house made potato chips; substitute any side +$2.50
Served with onion rings
moreHouse made broccoli cheddar soup served in a warmed French boule
moreRomaine lettuce tossed with Caesar dressing, parmesan cheese, and croutons add chicken +$5
moreGrilled or fried chicken breast, fresh lettuce, vegetables and aged cheddar cheese served with ranch dressing
moreGrilled or fried chicken breast strips in our sweet Asian teriyaki sauce on a bed of greens with fresh vegetables, toasted almonds, and dressed with a soy/citrus vinaigrette
moreFresh greens with grilled or crispy chicken breast, bacon, egg, tomato, avocado, scallions, aged cheddar cheese, and crumbly bleu cheese with our house made poppy seed vinaigrette
moreMixed field greens tossed in house made maple dijon vinaigrette topped with marinated chicken breast, roasted candy cane beets, sliced Granny Smith apples, candied walnuts, tomato wedges, and goat cheese
moreServed with house made potato chips; can substitute a fried green tomato for any burger; substitute any side or side salad +$2.50; add egg to a burger +$2, add a 5 oz. patty to any burger +$7
Hand cut and breaded eggplant deep fried until golden topped with melted mozzarella cheese, served on a garlic toasted hoagie roll with marinara sauce and fresh herbs
moreOur version of the classic turkey club: toasted sourdough bread housing oven roasted turkey, bacon, NY cheddar cheese, lettuce, tomato, and cranberry mayonnaise
moreButtermilk & hot sauce marinated chicken deep fried or grilled on a Kaiser roll with creamy bleu cheese, American cheese, lettuce, tomato, and bacon
moreGrilled marinated chicken breast on a toasted Kaiser roll with cranberry mayonnaise, cinnamon apple jam, NYS cheddar cheese, pickled red onion, and applewood smoked bacon
moreMarinated and grilled chicken breast on a toasted roll with cilantro lime aioli, house pickled jalapeño and carrot, thinly sliced radish, cucumber, and fresh cilantro
moreCustom ground beef on a toasted Kaiser roll with lettuce, tomato, and onion, finished with our house made burger sauce add bacon, American, cheddar, provolone or Swiss +$1.25 each
moreCustom ground beef, American cheese, caramelized onions, our house burger sauce, and bread & butter pickles served on
a Kaiser roll
Breaded cod deep fried on a toasted Kaiser roll with lettuce, tomato, onion, and house made remoulade, served with house chips
moreAdd chicken +$5, shrimp +$10
Rigatoni, grilled chicken, roasted red peppers, cherry peppers, tossed in a marinara cream sauce
moreMarinated grilled chicken breast topped with mozzarella cheese on a bed of buttercream whipped mashed potatoes and Utica style greens, served with a marsala cream sauce
morePistachio crusted pan seared salmon filet served with a roasted root vegetable medley and winter squash risotto finished with a pan sauce of garlic, black pepper, brandy, dijon, and cream
morePanko breaded blue cod filet, served with hand cut fries with a side of coleslaw and remoulade
more10 oz. marinated and grilled flat iron steak served with roasted garlic and cheddar mashed potatoes, seasonal sautéed vegetables, and house made sweet onion demi glace
moreGrilled chicken and shrimp tossed in a creamy coconut curry sauce served over a bed of white rice with caramelized onion, julienned carrot, and fresh cilantro
morePepsi, Diet Pepsi, Mist Twist, Mountain Dew, Dr. Pepper, Ginger Ale, Lemonade, Raspberry Tea, Fruit Punch
moreOrange Cream, Ginger Beer, Root Beer
moreCranberry, blueberry or strawberry
moreThree scoops of chocolate, vanilla, or black raspberry ice cream
moreHouse made with your choice of chocolate, vanilla, or black raspberry ice cream
moreNY style cheesecake served with house made berry sauce
moreA warm fudge brownie topped with black raspberry ice cream, chocolate sauce, whipped cream, and a cherry
moreAwestruck, 5.5% ABV
Two orchard besties, handpicked & pressed into one enticing refreshment
Brewery Ommegang, 6.5% ABV
Our take on the smooth, easy drinking ambers poured in cafes across Belgium. Pairs wonderfully with mussels, frites, and other pub fare.
Brooklyn Brewery, 10% ABV
Dark chocolate aroma, this beer pairs well with dessert, fine cheeses, and ice cream.
Brooklyn Brewery, 5.2% ABV
Brooklyn Lager unites flavors of toffee, toast, and caramel with a dry-hopped aroma full of grapefruit, flowers, and pine.
Downeast Cider House, 5.1% ABV
The original unfiltered. A hard cider that tastes like apple cider. Smooth and refreshing, perfectly balanced. Like the cider your grew up drinking.
Frog Alley Brewing Co., 5.5% ABV
Cherry Hweat’s tangy pleasant aroma is full of tangy Montmorency cherries. The light malt sweetness provided by Wheat and Bharley malts interacts perfectly with the tartness of the cherries. This medium bodied ale is lightly hopped and drinkable
Grow Brewing Co., 5% ABV
Crisp American lager with a Citra and Strata hop punch. Flavors of honey, marmalade, and citrus.
Jack’s Abby Craft Lagers, 6.5% ABV
A crisp and clear India Pale Lager – like a traditional IPA with a twist. Fermented cold and aged for extended periods creates a huge tropical fruit/citrusy hop aroma with a dry finish.
Night Shift Brewing, 4.5% ABV
Pours hazy blonde with a nose of ripe peach and clementine, sips citrusy and vibrant. With minimal bitterness on the finish, it’s a remarkable crushable sipper.
Sierra Nevada Brewing Company, 5% ABV
A wheat ale made with citrus for a radiant flavor that’s bold yet easy going, and balanced by a soft and smooth finish
SingleCut Beersmiths, 6.8% ABV
Soft, bright, and packed with tons of tangerine and plum/peach aroma.
Springdale Beer Co., 4.5% ABV
Nothing screams summer like sour! Razz Hibby is our rally cry for sunny days; a refreshing tart beer brewed with raspberry and floral hibiscus.
Southern Tier Brewing Company, 4.8% ABV
Infinitely drinkable; smooth mouthfeel, hint of Centennial hop "fruit loop" character, it is a remarkable flavor refresher.
Beak & Skiff Apple Orchards, 6.9% ABV
Climb atop that hop rocket, turn the brett up to eleven, let the fermentation get wild and ride that rocket to sour heaven! Hops that are hip, and a fermentation bringin’ the funk, our sour hopped cider is puttin’ that punk’d in your trunk.
Brewery Ommegang, 6.7% ABV
Enchanting, vibrant, evanescent — this full-spectrum beer is our unicorn. Alluringly hazy and irresistibly juicy, it’s unfiltered, double dry-hopped, and gone too soon.
Critz Farms Brewing & Cider Co., 5.5% ABV
Gently made from fresh Critz Farms sweet Apple cider fermented with champagne yeast then blended with blueberry juice. Lightly carbonated. Gluten free.
Critz Farms Brewing & Cider Co., 5.6% ABV
Flavors of chocolate, coffee, and caramel make this roasty porter flavorful and complex, yet still easy drinking.
Good Nature Farm Brewery & Tap Room, 4.5% ABV
Easy drinking, slightly malty, hints of bread & crackers.
Grow Brewing Co., 7.2% ABV
Our first hazy New England India Pale Ale. Brewed with flaked oats, oat malt, unmalted wheat, and a small dose of flaked rye to create a super pillowy, soft body able to stand up to 6 pounds per barrel of hops. This beer gets a heavy amount of Citra in the whirlpool to give a passionfruit and candied nectarine flavor immediately. Then we copiously double dry hopped it with Amarillo Cryo, Citra, and Strata hops to bright out even more citrus, tropical menage, and a distinct note of cannabis.
Grow Brewing Co., 8.5% ABV
A Hazy Imperial India Pale Ale brewed with oat malt, flaked wheat, and a small dose of flaked rye for a medium body to hold up to intensive hopping. Hit hard in the kettle with Mosaic, Simcoe, Strata, and Vic Secret hops to completely shackle your palette with flavors of ripe pineapple, mango, and fresh spruce. After a wickedly hot fermentation, we double dry hop with similar hops as well as a heaping amount of Cryo Citra to crank up the insidious flavor. The finished product is as aromatic as it is evil, with tropical fruit, intense ganja, and dark berries taking over your senses. CONTAINS ZERO THC.
Left Hand Brewing Co., 7.3% ABV
Tart and tropical sour ale with lactose, lime, vanilla and cinnamon.
Lindner’s Cider, 5.9% ABV
This cider is easy. Bursting with apple cider flavor, aromas of banana and clove. With a cinnamon and nutmeg finish. A great cider to start with, beloved by all and suitable for any occasion.
Lucky Hare Brewing Company/Talking Cursive Brewing Company, 4.9% ABV
moreSaranac Brewery (F.X. Matt Brewing Co.), 5.5% ABV
Our classic German lager has a perfect balance of caramel malt sweetness. Look for a rich, amber color & medium body. Crisp. Smooth. Delicious.
Talking Cursive Brewing Company, 4.19% ABV
Starting with notes of wild blueberries and vanilla cream, followed by cinnamon, graham, and Café Kubal’s Ethiopia Aricha coffee (contains lactose)
Two Robbers, 5.2% ABV
moreWest End Brewing Company, 5% ABV
First beer sold in the United States after prohibition.
Ask your server for available flavors.
moreCalifornia grown with smooth notes of red cherry, rich blackberry and toasted oak on the finish.
moreThis Zinfandel is harvested from estate owned vineyards, old vines that naturally lend themselves to producing dense raspberry, blackberry and cherry aromas and flavors that are accented by lush chocolate and vanilla notes. The palate is luscious and round with a silky mouth-feel and a long, enticing finish.
moreThe rub red color enrobes aromas of ripe cherries, raspberries, and plums in a subtle marriage with suspicions of fine oak in a clean, crisp mouthfeel evocative of the forest surrounding the vineyard.
moreThis refined and concentrated Riesling from our award-winning Lake Effect Vineyard® boasts minerality notes of flint with dried apple, and nectarine.
moreCalifornia grown with notes of bright citrus, ripe pear, and lemon zest. Crisp acidity balances a smooth mouthfeel.
moreStraw yellow color with delightful aromas of grapefruit, tropical fruits and passion fruit. A refreshing, crisp and persistent palate of lychee, mango and pineapple.
moreCalifornia grown with sweet aromas of white peach, pear, and a hint of citrus. Soft and full bodied with a refreshing finish
moreCalifornia grown with expressive notes of green apple, sweet peach, and honeysuckle. A hint of toasted oak adds to a beautifully balanced, smooth mouthfeel that lingers on the finish.
moreInfuse Peach vodka layered with cranberry juice and orange juice
moreMilagro Tequila, Cointreau, blueberry, fresh lime and a splash of sour mix
moreOld Home Distillery Gin, Flora, and tonic over ice
moreStone Quarry Vodka, Saranac Ginger beer, strawberry lemonade
moreCaptain Morgan, coconut rum, pineapple juice, and blue curacao
moreBacardi and amaretto layered with tropical fruit juices and Grenadine – our take on a classic!
moreBlended frozen with rum
moreBlended frozen with coconut rum
moreLayers of pineapple, Blue Curacao, and Mist Twist
morePepsi blended with grenadine
moreShirley Temple blended with sour mix
moreLayers of peach, cranberry, and orange juices
more15 W. Main Street | Morrisville, NY 13408 | 315.684.6699
Hours: Tues.-Fri. 11:30 a.m. – 7 p.m. | Sat. 2 – 9 p.m.
Copper Turret is operated by Morrisville Auxiliary Corporation, a proud partner of SUNY Morrisville.