Available after 5 p.m. on Saturdays while supplies last.
Four Corners Flatbread (starter)
House made deep fried Navajo flatbread topped with marinated grilled chicken breast, spicy roasted red pepper hummus, cilantro, and goat cheesemore
Sunday Gravy (entrée)
All house made meatballs, stuffed pork braciole, and sweet Italian sausage cooked slowly in marinara sauce and served over hand made spaghetti pasta, topped with fresh herbs, romano cheese, and garlic ciabatta pointsmore
- SUNY Morrisville Product