Dinner Specials

Hand picked lobster sautéed in a copious amount of butter on a toasted New England roll with mayo, served with saffron cheese fries

12 oz. local New York strip steak char grilled and served with house made grilled salmon cakes topped with sundried tomato aioli and local sautéed vegetables from Mosher Farms

Bleu cheese and garlic buttered Texas toast, grilled until golden, loaded with house smoked local brisket, tomato, spring mix, and bbq mayo, served with corn chips